FOSFO HUMIC Fertilizer (8-20-0+15 OM+TE)
Main Benefits
- Improves the physical structure of the soil, enhances the plant’s tolerance to environmental stresses, and provides the plant with the essential elements it needs to achieve optimal growth and higher productivity of crops and fruit trees with higher quality and excellent returns.
- Improves vegetative growth specifications (number of leaves and leaf surface area), and increases the leaves’ content of total chlorophyll, thus stimulating photosynthesis and increasing the accumulation of nutritional reserves in grains and fruits. It also improves the quality of the resulting fruits as the percentages of soluble solids, total sugars, and vitamin C increase, along with an increase in the fruits’ content of some mineral elements.
- The compound has a significant impact on plant growth by increasing the percentage of chlorophyll, stimulating enzymatic reactions, increasing the permeability of cell membranes, enhancing cell division and elongation, increasing the amount of plant enzymes, and activating vitamins inside the cells.
Usage Rate
| Plant | Irrigation kg / Dunam (Single Dose) |
|---|---|
| Fruiting Vegetables | 10 – 50 |
| Leafy Vegetables | 15 – 25 |
| Grains (Wheat, Barley, Rice, etc.) and Legumes | 10 – 15 |
| Corn, Cotton, Beet, Carrot, and Turnip | 15 – 50 |
| Fruiting Trees | 25 – 100 |
| Cumin, Black Seed, and Sesame | 10 – 25 |
| Potato, Onion, and Garlic | 15 – 50 |
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